Job Descriptions;Make sure deliver Quality Products with Safety, Hygiene and CleanlinessMake sure follow workflowaccordinglyHot Kitchen Products SkillPreparations of Bakery and Hot Kitchen products
Job Requirements;Possess at least SPM / relevant culinary certificates will be an added advantagePossess at least min of 1-year of working experience in the food production will be an added advantage.Ensure to follow food hygiene & safety practices at all time.Able to start workIMMEDIATELYs an advantage.
Employment Type: Permanent
Spoken Language: Malay, English, Mandarin